Lemon Bundt Cake

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 10
• 1 yellow cake mix
• 2 tablespoons flour
• 1 (3 1/2 ounce) package instant lemon pudding
• 2/3 cup oil
• 1 cup water
• 4 eggs
• 1 orange, juice of
• 1 lemon, juice of
• 1 1/3 cups powdered sugar

Recipe

• 1 put all cake ingredients in mixer bowl mix and beat for 10 minutes.
• 2 pour in greased bundt pan and bake at 350 for 40-45 minutes.
• 3 cool for glazing: heat all ingredients to a boil.
• 4 boil for 1 minute.
• 5 pour on cake very slowly.
• 6 this takes a while and almost seems like it is getting soggy.
• 7 it isn't.
• 8 just keep pouring it all on.
• 9 it soaks into the cake and makes it very moist.