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Saturday, April 18, 2015

Mexican Chocolate Tofu Pudding

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 3/4 cup sugar
  • 3/4 cup water
  • 1 lb silken tofu
  • 1/2 lb high-quality bittersweet chocolate or 1/2 lb semisweet chocolate, melted
  • 1 teaspoon vanilla extract
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon chili powder (to taste)
  • chocolate shavings (optional)

Recipe

  • 1 in a small pot, combine sugar and water. bring to a boil and cook until sugar is dissolved. let cool for a few minutes.
  • 2 in a blender, combine syrup, tofu, melted chocolate, vanilla, cinnamon and chili powder. puree until completely smooth (scrape down sides of container with a rubber spatula if necessary).
  • 3 divide into 4-6 serving bowls and refrigerate at least 30 minutes. garnish with chocolate shavings if desired.

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