If You Can't Make It, Fake It Peach Cobbler
Total Time: 40 mins
Preparation Time: 5 mins
Cook Time: 35 mins
Ingredients
- Servings: 6
- 2 (29 ounce) cans peaches in heavy syrup
- 1 (18 1/4 ounce) box yellow cake mix (no pudding)
- 1/4 cup butter or 1/4 cup margarine, cut into cubes
Recipe
- 1 heat oven to 350 degrees.
- 2 pour peaches with syrup into 13 by 9 pan.
- 3 sprinkle cake mix over the top and fold into peaches and syrup.
- 4 put the little cubes of butter all over the top.
- 5 bake 35 - 40 minutes.
- 6 serve hot, cold, or room temperature.
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