If You Can't Make It, Fake It Peach Cobbler

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 2 (29 ounce) cans peaches in heavy syrup
• 1 (18 1/4 ounce) box yellow cake mix (no pudding)
• 1/4 cup butter or 1/4 cup margarine, cut into cubes

Recipe

• 1 heat oven to 350 degrees.
• 2 pour peaches with syrup into 13 by 9 pan.
• 3 sprinkle cake mix over the top and fold into peaches and syrup.
• 4 put the little cubes of butter all over the top.
• 5 bake 35 - 40 minutes.
• 6 serve hot, cold, or room temperature.