Fet-ta (yemeni Bread "pudding")

Total Time: 7 mins Preparation Time: 1 min Cook Time: 6 mins

Ingredients

• Servings: 2
• 2 tortillas, torn into small pieces
• 3/4 cup milk
• 2 teaspoons ghee
• 1 tablespoon sugar or 1 tablespoon honey

Recipe

• 1 in a small saucepan, stir milk and sugar or honey together.
• 2 heat milk-sugar mix on med-high heat until bubbles apear on the outer edge.
• 3 stir in the ghee and tortilla pieces.
• 4 mix often until milk is evaporated but the fet-ta is not dry.
• 5 adjust taste by adding more sugar and/or semn if necessary.
• 6 spoon feta in a bowl, make a well and add semn in the middle and honey if desired.
• 7 enjoy!