Chocolate Biscuit Pudding

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 8 small biscuits (cooked)
• 2 cups milk
• 3 tablespoons cocoa
• 1 cup sugar
• 1/2 cup butter
• 2 eggs
• 1 tablespoon vanilla extract

Recipe

• 1 preheat ove to 400 degrees.
• 2 butter an 8 x 8-inch pan.
• 3 soak the biscuits in the milk for about 5 minutes or until soft.
• 4 add the cocoa,sugar,butter,eggs, and vanilla and mix together.
• 5 pour the biscuit mixture into the prepared pan and bake for 30 minutes.
• 6 serve warm.