Cheesy Bread And Butter Pudding

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1/2 large loaf bread, crustless, cut into cubes
• 1 cup cheddar cheese, grated
• 3 tablespoons fresh parmesan cheese, grated
• 2 teaspoons fresh chives, chopped
• 1 tablespoon fresh parsley, chopped
• 6 eggs
• 1 cup cream
• salt and pepper, to taste
• 100 g melted butter

Recipe

• 1 whisk eggs and cream together until really well blended.
• 2 put all the other ingredients in a bowl (except for the butter) and pour over the egg mix. leave this overnight.
• 3 when ready to cook: preheat the oven to 180c & butter a baking pan or heat proof dish (sized to take the mix), pour in the batter and drizzle over the remaining butter.
• 4 cook for 15 minutes.