Never Been Better Rice Pudding

Total Time: 55 mins Preparation Time: 5 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 2 cups cooked brown rice
• 1/2 cup sugar substitute (splenda)
• 2 eggs, slightly beaten
• 1 1/2 cups 2% low-fat milk
• 1/2 cup coffee-mate cinnamon vanilla liquid creamer
• 1/4 teaspoon vanilla
• 1/4 cup raisins
• whipped cream, on top if desired (optional)

Recipe

• 1 place rice in bowl, and add all ingredients, and stir to mix.
• 2 pour into greased baking dish and bake for about 50 minutes in a 350°f oven.