Denver Chocolate Pudding

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 3/4 cup sugar
• 1 cup flour
• 2 teaspoons baking powder
• 1/8 teaspoon salt
• 2 tablespoons butter
• 7 tablespoons cocoa
• 1/2 cup milk
• 1/2 teaspoon vanilla
• 1/2 cup brown sugar
• 1/2 cup sugar
• 1 1/2 cups cold coffee

Recipe

• 1 preheat oven to 350°f.
• 2 coat a baking dish (about 9x9) well with butter.
• 3 sift together the first 4 ingredients.
• 4 melt the butter and 3 tablespoons cocoa in a double boiler, then add the flour mixture.
• 5 stir in milk and vanilla.
• 6 pour mixture in the prepared baking dish.
• 7 over the top scatter (without combining) the brown sugar, 1/2 cup sugar, and 4 t. cocoa.
• 8 pour the coffee on top, again without mixing.
• 9 bake for 45 minutes.
• 10 let stand at room temp for at least an hour before serving.