Peanut Butter Pudding

Total Time: 17 mins Preparation Time: 5 mins Cook Time: 12 mins

Ingredients

• 1/2 cup sugar
• 2 tablespoons cornstarch
• 1/4 teaspoon salt
• 1 1/2 cups milk
• 1/2 cup half-and-half
• 3/4 cup creamy peanut butter
• 1 teaspoon vanilla extract
• whipped cream
• chocolate curls

Recipe

• 1 combine first 3 ingredients in a medium-size heavy saucepan; gradually whisk in milk and half-and-half.
• 2 bring to a boil over medium heat, whisking constantly.
• 3 boil, whisking constantly, 1 minute.
• 4 remove from heat (pudding will be thin).
• 5 add peanut butter and vanilla, whisking until smooth.
• 6 pour into a bowl; place plastic wrap directly over warm pudding.
• 7 chill 2 hours.
• 8 garnish, if desired.