Peanut Butter-banana Bread Pudding

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 3 cups day-old bread cubes (1-inch, about 3 slices)
• 2 medium bananas, sliced (1 to 1-1/2 cups)
• 1 cup peanut butter chips (6 oz.)
• 4 eggs
• 2 cups milk
• 1/3 cup sugar
• 1 teaspoon vanilla

Recipe

• 1 heat oven to 350°f combine bread, bananas and chips in greased 9-inch square baking dish; toss to mix.
• 2 beat eggs, milk, sugar and vanilla in medium bowl until blended. pour over bread mixture.
• 3 bake in center of 350°f oven until knife inserted near center comes out clean, 40 to 45 minutes.
• 4 serve warm or refrigerate until cold.