Malva Pudding - Family's Favorite =p
Total Time: 1 hr
Preparation Time: 1 hr
Ingredients
- Servings: 9
- 1 teaspoon baking soda
- 1 cup milk
- 1/2 cup sugar
- 2 eggs
- 1/2 cup butter
- 1 pinch salt
- 1 cup water
- 380 g milk
- 1 cup butter
- 1 cup sugar
- 1 tablespoon vanilla essence
Recipe
- 1 pudding:.
- 2 preheat the oven to 180º celsius/ 360ºf.
- 3 mix together the baking soda and half a cup of milk. put aside.
- 4 grease an oven dish. i used a 20 x 30cm.
- 5 mix together the rest of the ingredients, remember you already used ½ a cup of milk.
- 6 add the baking soda mix.
- 7 pour mixture into dish, bake till golden brown.
- 8 before you pour the sauce over the pudding remember to press holes in the pudding with a fork, do not let the pudding cool completely before you pour the sauce over, begin with the sauce a while before the pudding is ready.
- 9 sauce:.
- 10 mix everything together till it begins to boil.
- 11 pour over pudding.
- 12 let it stand for a while.
- 13 serve with custard or ice cream.
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