Ingredients
- Servings: 4
- 12 ounces soft fat free ice cream, i use vanilla
- 1 cup fat-free cool whip
- 1/4 cup fat free chunky peanut butter
- 1 package sugar-free fat-free butterscotch pudding (dry)
- 3 ounces grape-nuts cereal
Recipe
- 1 mix the first 4 ingredients in mixer.
- 2 stir in cereal.
- 3 pour into 8" square pan.
- 4 cover and freeze.
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