Gigi's Lemon Fluff Sauce

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1/2 cup sugar
• 4 tablespoons cornstarch
• 1 cup water, boiling
• 1 egg, separated
• 4 tablespoons lemon juice
• 1 teaspoon lemon rind, grated

Recipe

• 1 mix cornstarch and sugar in saucepan.
• 2 add water, bring to a boil and cook over low heat for 5 minutes while stirring constantly.
• 3 mix egg yolk and lemon juice together.
• 4 add to heated mixture and stir.
• 5 remove from heat.
• 6 beat egg until stiff but not dry.
• 7 fold heated mixture and lemond rind into egg whites.
• 8 chill.