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Monday, April 27, 2015

Deb's Raisins Pudding

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

  • Servings: 8
  • 1 cup self raising flour
  • 1 pinch salt
  • 1/4 cup sugar
  • 46 g butter
  • 1 cup raisins
  • 1 lemon rind, finely grated
  • 1/2 cup milk
  • 2 cups boiling water
  • 1 cup brown sugar
  • 65 g butter

Recipe

  • 1 sift flour and salt together with sugar.
  • 2 lightly rub in butter with raisins and lemon rind.
  • 3 add milk.
  • 4 mix.
  • 5 spread out evenly in a greased 20cm x 20cm ovenproof dish.
  • 6 put to the side.
  • 7 put boiling water, sugar and butter in saucepan and heat until butter melts.
  • 8 spoon over contents of dish.
  • 9 bake at 180 degrees for about 45-60 minutes.
  • 10 serve while hot.
  • 11 this does have a self sauce but is still lovely with cream or custard if desired.

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