Deb's Raisins Pudding
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- Servings: 8
- 1 cup self raising flour
- 1 pinch salt
- 1/4 cup sugar
- 46 g butter
- 1 cup raisins
- 1 lemon rind, finely grated
- 1/2 cup milk
- 2 cups boiling water
- 1 cup brown sugar
- 65 g butter
Recipe
- 1 sift flour and salt together with sugar.
- 2 lightly rub in butter with raisins and lemon rind.
- 3 add milk.
- 4 mix.
- 5 spread out evenly in a greased 20cm x 20cm ovenproof dish.
- 6 put to the side.
- 7 put boiling water, sugar and butter in saucepan and heat until butter melts.
- 8 spoon over contents of dish.
- 9 bake at 180 degrees for about 45-60 minutes.
- 10 serve while hot.
- 11 this does have a self sauce but is still lovely with cream or custard if desired.
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