Chocolicious Bread Pudding Muffins

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 1 3/4 cups low-fat milk
• 3 large egg whites or 3 large eggs, beaten
• 2/3 cup granulated sugar
• 1 teaspoon vanilla
• 6 cups cubed cinnamon bread or 6 cups egg bread (1/2-inch)
• 1/2 cup miniature chocolate chip

Recipe

• 1 preheat oven to 350 degrees.
• 2 in a medium bowl, combine milk, egg whites, sugar and vanilla.
• 3 mix well.
• 4 stir in bread cubes and chocolate chips.
• 5 mix well.
• 6 let stand at room temperature 10 minutes.
• 7 spoon mixture into 12 paper-lined muffin cups.
• 8 bake 30 minutes or until puffed and set.
• 9 serve warm, at room temperature or chilled.
• 10 place leftovers in an air-tight container and freeze up to one month.