Marble Cake

Total Time: 1 hr 20 mins Preparation Time: 15 mins Cook Time: 1 hr 5 mins

Ingredients

• 1 (18 1/2 ounce) box cake mix
• 1 (3 1/2 ounce) package instant vanilla pudding
• 1 teaspoon vanilla extract
• 1 (12 ounce) package miniature semisweet chocolate chips
• 1 cup sour cream
• 1/2 cup cooking oil
• 1 can hersheys chocolate syrup
• 4 eggs

Recipe

• 1 preheat oven to 350 degrees fahrenheit.
• 2 spray a bundt cake pan with bakers joy or grease and flour.
• 3 in a large bowl mix cake mix, vanilla pudding mix, vanilla extract, sour cream, oil and eggs.
• 4 mix well for 3 minutes or until well blended.
• 5 pour 1/3 of the batter into bundt pan.
• 6 carefully pour 1/3 of the can of chocolate syrup over the batter and sprinkle with 1/3 of the mini chips.
• 7 repeat layers.
• 8 bake for 1 hour 15 minutes or until cake leaves edge of pan.
• 9 cool in pan on wire rack for 20 minutes, remove from pan and cool on wire rack.
• 10 may sprinkle with powdered sugar or frost with chocolate frosting.