Peanut Butter Brownie Pie

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1 (16 ounce) package brownie mix
• 1 egg
• 1/4 cup oil
• 1 cup water
• 1 1/2 cups milk, cold
• 1 (4 ounce) package vanilla pudding mix
• 1/2 cup smooth peanut butter
• 1 cup cool whip, thawed

Recipe

• 1 heat oven to 350°f.
• 2 prepare brownie batter as directed on package using egg, water and oil, if that is what your brownie mix directs.
• 3 pour into greased 9" pie plate.bake for 30 minutes.
• 4 cool completely.
• 5 scoop out center,leaving 1/2 inch thick rim around edge and a thin layer of brownie on the bottom. reserve brownie pieces.
• 6 beat milk and pudding mix with whisk for 2 minutes.
• 7 add 1/3 cup peanut butter; mix well.
• 8 stir in cool whip.
• 9 spoon onto crust; top with reserved brownie pieces.
• 10 microwave remaining peanut butter 1 minute; stir. drizzle over pie.
• 11 refrigerate 2 hours.