Mom's Yummy Lemon Crunch Parfaits

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 cup rolled oats
• 1/2 cup brown sugar
• 6 tablespoons butter, softened (or margarine)
• 1 cup cream-style cottage cheese
• 1 cup milk
• 1 (3 5/8 ounce) package instant lemon pudding mix
• 3 tablespoons lemon juice
• cool whip topping (optional, to garnish)

Recipe

• 1 combine oats, brown sugar, and butter; mix well. spread in 15-10-1-inch baking pan; bake at 350 degrees f for 10 minutes, stirring occasionally. crumble; cool.
• 2 with an electric mixer, beat cottage cheese till smooth. add milk, pudding mix, and lemon juice; beat 1 minute; chill 10-15 minutes.
• 3 in parfait or wine glasses, alternate layers of pudding mixture and oat mixture (crunch).
• 4 if desired, top each with a dollop of whipped cream or cool whip and a small amount of crunch.