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Thursday, May 21, 2015

Dessert Lasagna

Total Time: 24 hrs 30 mins Preparation Time: 30 mins Cook Time: 24 hrs

Ingredients

  • Servings: 12
  • 1 (4 ounce) package prepared vanilla pudding
  • 4 cups whipped cream
  • 1 (8 ounce) can pie filling, your choice. cherry is good
  • 1 (1 kg) box unsalted saltine crackers

Recipe

  • 1 spread a thin layer of whipped cream on the bottom of a 8 by 10 pan.
  • 2 place soup crackers on top evenly, covering as much as possible.
  • 3 next spread vanilla pudding on the crackers.
  • 4 repeat step 2.
  • 5 spread whipped cream on crackers.
  • 6 repeat steps 2 thru 6 until you have no pudding or whipped cream left. end with a layer of crackers ontop.
  • 7 spread pie filling on top.
  • 8 cover and place in fridge for about 24 hours so that the whole thing becomes soft. enjoy!

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