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Thursday, April 2, 2015

Low - Fat Plum Pudding

Total Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 9 tablespoons raw carrots, grated
  • 6 tablespoons suet
  • 6 tablespoons flour
  • 1 tablespoon artificial sweetener
  • 3/4 teaspoon nutmeg
  • 3/4 teaspoon vanilla
  • 6 tablespoons raisins
  • 6 egg yolks
  • 6 teaspoons lemon rind, grated
  • 3/4 teaspoon allspice
  • 3/4 teaspoon cinnamon
  • 1 pinch salt
  • 1 tablespoon cornstarch
  • 1/8 teaspoon salt
  • 1 cup boiling water
  • 1/8 teaspoon nutmeg
  • 1 teaspoon artificial sweetener
  • 2 tablespoons lemon juice
  • lemon peel, grated
  • 2 tablespoons butter or 2 tablespoons margarine

Recipe

  • 1 pudding:.
  • 2 mix all together. steam for 30-40 minutes in 350f oven.
  • 3 lemon sauce:.
  • 4 cook until thick. serve warm on the plum pudding.

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