lemon jello pudding dessert

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• Servings: 12
• 6 ounces lemon jell-o gelatin
• 1 (15 1/2 ounce) can pears, with liquid
• 8 ounces cool whip

Recipe

• 1 add 2cups of boiling water to lemon jello.
• 2 add can of pears (mashing the pears a little) with liquid to the jello.
• 3 refrigerate until firm, about 3 hours.
• 4 remove from refrigerator and fold in cool whip.
• 5 refrigerate until needed.
• 6 serve in any type of dessert dish.