Honey Bun Cake

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 18 ounces cake mix
• 3 1/2 ounces instant vanilla pudding
• 4 eggs
• 2/3 cup vegetable oil
• 1/3 cup water
• 8 ounces sour cream
• 1 cup brown sugar
• 1 teaspoon cinnamon
• 1 cup pecans, chopped

Recipe

• 1 preheat oven to 350º.
• 2 mix first six ingredients together well to make batter.
• 3 mix last three ingredients to make topping.
• 4 spread 1/2 of batter in a prepared 9 x 13 x 2 inch pan.
• 5 sprinkle 1/2 of topping on top of batter.
• 6 pour remaining batter on top.
• 7 sprinkle with remaining topping.
• 8 bake for 30 minutes.