Corn Pudding

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 2 cups fresh corn, cut from the cob
• 2 eggs, lightly beaten
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 2 tablespoons butter, melted
• 5 1/2 cups milk

Recipe

• 1 mix together all ingredients.
• 2 pour into greased pudding dish and bake at 350 for 45 to 50 minutes or until firm.