Coconut Bread Pudding

Total Time: 1 hr 57 mins Preparation Time: 20 mins Cook Time: 1 hr 37 mins

Ingredients

• Servings: 6
• 8 slices bread
• 4 cups milk, warm
• 4 egg yolks
• 1 egg
• 1 tablespoon almond extract
• 5 ounces evaporated milk (i hope it's the good quantity cause it says a small can, and with recipezaar, i saw that there was 5)
• 1 1/2 cups sugar
• 1 1/2 cups coconut
• 1/4 cup butter
• 3 egg whites
• 6 tablespoons sugar
• 1 tablespoon almond extract

Recipe

• 1 preheat oven to 300°f
• 2 soak bread in warm milk.
• 3 beat eggs yolks and 1 egg .
• 4 gradually add evaporated milk, almond extract and sugar.
• 5 add mixture to bread and milk, then add 1 1/2 cup of coconut and butter.
• 6 bake for 1 hour and 20 to 30 minutes or until spatula comes out clean when inserted in center of pudding.
• 7 for meringue :.
• 8 beat egg whites until fluffy, gradually adding sugar and almond extract.
• 9 continue beating until stiff.
• 10 pour over pudding.
• 11 sprinkle with coconut.
• 12 bake at 325 f for 5-7 minutes until slightly brown.