Mean Chef'sflan De Almendras (almond Flan),
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- 1 tablespoon water
- 1 3/4 cups sugar
- 1/2 cup ground almonds
- 3 cups milk
- 1 teaspoon grated lemon, rind of
- 6 eggs
- 1/4 teaspoon salt
- thinly sliced orange (to garnish)
Recipe
- 1 use a 9 inch round baking pan.
- 2 caramelize the sugar and water on low heat in a stainless steel saucepan.
- 3 when the sugar turns golden, remove from heat and coat the baking pan bottom with the caramel.
- 4 in a blender, mix the rest of the ingredients except the orange until smooth.
- 5 pour the mixture into the caramelized baking pan and place in a larger pan containing 1 inch of water.
- 6 bake at 350 degrees for about one hour until top is set and golden.
- 7 remove pan from the water and allow to cool.
- 8 place a serving plate over pan and flip over.
- 9 remove the pan.
- 10 chill at least an hour before serving.
- 11 serve with the orange slices as a garnish.
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