Kk's Banana Pudding
Total Time: 1 hr 15 mins
Preparation Time: 30 mins
Cook Time: 45 mins
Ingredients
- 1 cup sugar
- 1/3 cup flour
- 1 dash salt
- 2 whole eggs
- 1 egg, separated
- 1 cup evaporated milk
- 1 cup water
- 1/4 cup butter
- 1/2 teaspoon vanilla
- 1 (11 ounce) box vanilla wafers
- 5 ripe bananas
Recipe
- 1 mix sugar, flour and salt in top of double boiler.
- 2 blend in 2 eggs, 1 egg yolk and milk.
- 3 add butter.
- 4 cook uncovered, over boiling water 10-12 minutes or until thickened, stirring constantly.
- 5 remove from heat and stir in vanilla.
- 6 reserve 10 wafers for garnish.
- 7 line bottom of a 1 ½ quart baking dish with vanilla wafers.
- 8 cover the wafers with sliced bananas.
- 9 pour 1/3 of the custard over the bananas.
- 10 continue to layer wafers, bananas and custard to make a
- 11 total of 3 layers each ending with the custard.
- 12 crumble about 10 wafers and sprinkle over the top.
- 13 cool slightly or refrigerate a few hour until chilled.
- 14 relax and enjoy. . .
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