Kahlua Pots De Crème
Total Time: 3 hrs 8 mins
Preparation Time: 8 mins
Cook Time: 3 hrs
Ingredients
- Servings: 6
- 2 eggs
- 1 cup heavy cream
- 1/4 cup sugar
- 2 egg yolks
- 1 tablespoon grand marnier or 1 tablespoon orange juice
- 2 tablespoons kahlua
- 6 ounces chocolate chips
- 1 teaspoon vanilla extract
- whipped cream (to garnish)
Recipe
- 1 heat the chocolate with the kahlua and the grand marnier (or orange juice) over low heat until the chocolate is melted; set aside.
- 2 in a blender mix the eggs, egg yolks, vanilla, and sugar. add the heavy cream and blend for 30 seconds. pour in the chocolate mixture and blend until smooth.
- 3 pour into individual serving dishes (small dessert cups as this is very rich).
- 4 refrigerate 2-3 hours until set. when ready to serve, garnish with whipped cream.
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