Fran's Butterscotch Supremes

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 12
• 1 cup flour
• 1/2 cup margarine, softened
• 1 cup nuts, chopped
• 1 (20 ounce) carton cool whip
• 8 ounces cream cheese
• 1 cup powdered sugar
• 2 (3 ounce) packages butterscotch pudding mix
• 3 cups milk

Recipe

• 1 layer 1 - mix the flour, margarine and 2/3 cups nuts.
• 2 press into a 9x13 inch pan and bake at 300 degrees for 15 minutes - let cool.
• 3 layer 2 - cream together the cream cheese, 2/3rds of the cool whip and powdered sugar.
• 4 spread on top of crust.
• 5 layer 3 - mix the pudding mix and milk together.
• 6 layer on top of cheese mixture.
• 7 top with remaining cool whip and sprinkle the nuts on top.