Knobby Rhubarb Cake

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 1 cup sugar
• 1/4 cup melted margarine (i use butter or vegetable oil)
• 1 egg
• 3 cups diced rhubarb
• 1/2 cup chopped walnuts
• 1 teaspoon vanilla
• 1 cup flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/4 teaspoon cinnamon
• 1/4 teaspoon nutmeg

Recipe

• 1 cream sugar, margarine, egg and vanilla.
• 2 sift flour to spices; add to creamed mixture. stir in rhubarb and nuts.
• 3 turn in to a greased and floured 8-inch square pan.
• 4 bake at 350°f for 45 minutes or until done.