Kahlua Chocolate Trifle

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 18
• 1 (18 1/4 ounce) devil's food cake mix
• 1 cup kahlua
• 2 (3 ounce) boxes instant chocolate pudding mix (4 serving size) or 2 (3 ounce) boxes vegetarian instant chocolate pudding mix
• 3 1/2 cups milk
• 3 cups cool whip, thawed

Recipe

• 1 prepare, bake and cool cake in a 9 x 13 inch pan according to package directions.
• 2 poke holes in cake with fork and pour kahlua over top.
• 3 refrigerate several hours or overnight and cut cake into cubes.
• 4 in a large bowl, prepare pudding mixes with milk according to package directions.
• 5 using a large clear glass bowl or trifle dish, layer 1/3 each of cake cubes, pudding and cool whip.
• 6 repeat layers 2 more times.
• 7 refrigerate until serving time.