oreo triple-layer chocolate pie

Ingredients

• Servings: 10
• 32 oreo cookies, divided
• 1/4 cup butter or margarine, melted
• 2 (3.9 ounce) packages chocolate instant pudding mix
• 2 cups cold milk
• 1 (8 ounce) tub frozen whipped topping, thawed, divided

Recipe

Preparation Time: 25 mins Ready Time: 4 hrs 25 mins


• crush 24 cookies finely; mix with butter. press bottom and up side of 9-inch pie plate.
• beat pudding mixes and milk with whisk 2 minutes.
• spoon 1-1/2 cups pudding into crust. stir half the whipped topping into remaining pudding; spread over pudding layer in crust. chop remaining cookies; stir into remaining whipped topping. spread over pie.
• refrigerate 4 hours or until firm.