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Monday, August 1, 2016

Rice Pudding V

Ingredients

  • Servings: 6
  • 1 cup uncooked short-grain white rice
  • 6 cups hot milk
  • 1/2 teaspoon salt
  • 1/2 cup white sugar
  • 1/2 cup golden raisins
  • 1/4 teaspoon ground nutmeg
  • 2 teaspoons vanilla extract

Recipe

    Preparation Time: 5 mins Cook Time: 1 hr

    Ready Time: 1 hr 5 mins

  • in the top of a double boiler, stir together rice, milk, salt, sugar, raisins and nutmeg. cook, stirring occasionally, over simmering water 1 hour, until thick. stir in vanilla and serve warm or cold.

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