Ingredients
- Servings: 3
- 2 cups cooked white rice
- 1 tablespoon ground cinnamon
- 1 (12 ounce) can evaporated milk
- 1/2 cup white sugar
Recipe
-
Preparation Time: 5 mins
Cook Time: 10 mins
Ready Time: 15 mins
- combine the rice, cinnamon, milk, and sugar in a saucepan over medium heat. stir occasionally and bring mixture to a boil; cover and reduce heat to low. cook until thick and creamy, 5 to 7 minutes.
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