Manjar (dulce De Leche) From Scratch

Ingredients

• Servings: 2
• 1 quart whole milk
• 1 cup white sugar
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon baking soda

Recipe

Preparation Time: 5 mins Cook Time: 1 hr

Ready Time: 1 hr 5 mins


• bring milk, sugar, and vanilla extract to a boil in a saucepan over high heat. reduce heat to medium-low, and continue cooking, and continuously stirring until the milk has thickened and turned a caramel color, about 1 hour. stir in baking soda. continue cooking until the milk has reached a pudding consistency. pour manjar into a bowl and cool completely in the refrigerator.