toffee bar brownies

Ingredients

• Servings: 32
• 1 (20 ounce) package brownie mix
• 1 pkg. (4 serving size) instant chocolate pudding mix
• 8 (1.4 ounce) bars chocolate-covered english toffee bars, divided
• 2 (8 ounce) containers frozen whipped topping, thawed

Recipe

Preparation Time: 20 mins Cook Time: 30 mins Ready Time: 1 hr 20 mins


• prepare brownies according to the package directions, and let cool. crumble the surface of the brownies with a fork.
• prepare the chocolate pudding mix according to the package directions, and immediately pour over the brownies. allow the pudding to set.
• using the handle of a wooden spoon or table knife, crush the toffee bars, still in their wrappers, and sprinkle 7 crushed toffee bars over the pudding.
• spread the whipped topping over the crushed toffee bars with a spatula, and sprinkle 1 crushed toffee bar over the top for decoration.