Thursday, August 25, 2016

toffee bar brownies


  • Servings: 32
  • 1 (20 ounce) package brownie mix
  • 1 pkg. (4 serving size) instant chocolate pudding mix
  • 8 (1.4 ounce) bars chocolate-covered english toffee bars, divided
  • 2 (8 ounce) containers frozen whipped topping, thawed


    Preparation Time: 20 mins Cook Time: 30 mins Ready Time: 1 hr 20 mins

  • prepare brownies according to the package directions, and let cool. crumble the surface of the brownies with a fork.
  • prepare the chocolate pudding mix according to the package directions, and immediately pour over the brownies. allow the pudding to set.
  • using the handle of a wooden spoon or table knife, crush the toffee bars, still in their wrappers, and sprinkle 7 crushed toffee bars over the pudding.
  • spread the whipped topping over the crushed toffee bars with a spatula, and sprinkle 1 crushed toffee bar over the top for decoration.

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