easy strawberry pie

Ingredients

• Servings: 1
• 1 1/4 cups crushed buttery round crackers
• 1/4 cup butter, melted
• 1 (8 ounce) package cream cheese
• 2 tablespoons milk
• 2 tablespoons white sugar
• 1 cup strawberries, halved
• 1/2 cup heavy whipping cream
• 1 tablespoon heavy whipping cream
• 1 (3.5 ounce) package instant french vanilla pudding mix
• 1 1/2 cups milk

Recipe

Preparation Time: 20 mins Cook Time: 10 mins Ready Time: 2 hrs 30 mins


• preheat oven to 375 degrees f (190 degrees c).
• mix cracker crumbs with melted butter in a bowl and press mixture into a 9-inch pie dish to make a crust.
• bake crust in the preheated oven until lightly browned, about 8 minutes; let cool.
• beat cream cheese with 2 tablespoons milk and white sugar in a bowl, using an electric mixer, until creamy and smooth. spread cream cheese mixture into pie crust. arrange strawberry halves over cream cheese mixture.
• whip both amounts of cream with an electric mixer in a bowl until the cream is fluffy and holds firm peaks, about 3 minutes. whisk french vanilla pudding mix with 1 1/2 cups milk in a separate bowl until pudding begins to thicken, 2 minutes. let pudding stand 3 more minutes to set. gently fold whipped cream into pudding mix and spread pudding mixture atop strawberries. let pie chill for 2 hours before serving.