Applesauce Bread Pudding
Ingredients
- Servings: 9
- 1 cup mott's® natural applesauce
- 1 cup 2% low-fat milk
- 2 large eggs
- 1/4 cup brown sugar
- 4 slices cinnamon raisin bread, cut into cubes
- streusel topping:
- 2/3 cup quick-cooking oats
- 3 tablespoons brown sugar
- 1/2 teaspoon ground cinnamon
Recipe
- preheat oven to 350 degrees f. combine applesauce, milk, eggs and brown sugar in medium bowl. whisk until well combined.
- gently stir in bread cubes until well moistened. pour mixture into lightly greased 8x8-inch baking pan.
- mix quick-cooking oats, 3 tablespoons brown sugar and ground cinnamon until thoroughly combined and add to top of bread mixture.
- bake 30 minutes, or until toothpick inserted into center comes out clean. serve warm.
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