Pistachio Bread

Ingredients

• Servings: 2
• 1 (18.25 ounce) package yellow cake mix
• 4 eggs
• 1/4 cup vegetable oil
• 2 tablespoons water
• 1 (3 ounce) package instant pistachio pudding mix
• 1 cup sour cream
• 1/2 cup maraschino cherries
• 1/2 teaspoon green food coloring
• 1/2 teaspoon ground cinnamon
• 2 tablespoons white sugar

Recipe

• preheat oven to 350 degrees f (175 degrees c). grease and flour two 9 x 5 inch loaf pans.
• mix together cake mix, eggs, oil, water, pudding mix, sour cream, cherries, and food coloring. pour into prepared pans. in a small bowl, stir together cinnamon and sugar. sprinkle tops of loaves with mixture.
• bake for 45 minutes. cool.