Graham Cracker Cream Pie

Ingredients

• Servings: 1
• 1 (9 inch) prepared graham cracker crust
• 4 cups milk
• 2 (3.5 ounce) packages instant vanilla pudding mix
• 2 cups frozen whipped topping, thawed

Recipe

Preparation Time: 15 mins Ready Time: 1 hr 45 mins


• pour milk into a medium bowl. add pudding mix and whisk until thoroughly combined. allow to sit 10 minutes.
• fold whipped topping into pudding. pour mixture into graham cracker crust. chill before serving.