Sour Cream Pudding Pie

Ingredients

• Servings: 1
• 1 (9 inch) prepared graham cracker crust
• 1 pint sour cream
• 1 (3.5 ounce) package instant vanilla pudding mix
• 1 teaspoon vanilla extract
• 1 (21 ounce) can cherry pie filling

Recipe

• in a small bowl, mix together sour cream, pudding mix, and vanilla extract. spread mixture into crust and chill until set, about 30 minutes. top with pie filling immediately before serving.