Easy Minute Red Gelatin Cake
Ingredients
- Servings: 1
- 3/4 cup heavy cream
- 1/3 cup vegetable oil
- 1 (3 ounce) package raspberry flavored jell-o® mix
- 1/3 cup applesauce
- 1 (18.25 ounce) package yellow cake mix
- 1 (16 ounce) package frozen whipped topping, thawed
- 1 (3.5 ounce) package instant vanilla pudding mix
- 3 drops red food coloring
Recipe
Preparation Time: 20 mins
Cook Time: 25 mins
Ready Time: 45 mins
- preheat oven as directed on cake mix package. grease and flour a 9x13 inch pan.
- beat together cream, oil, gelatin, applesauce and cake mix. pour mixture into prepared pan. bake at 375 degrees f (190 degrees c) for 25 to 30 minutes, or until toothpick inserted into cake comes out clean. allow cake to cool completely.
- mix together whipped topping, pudding mix and food coloring until thickened. spread over cooled cake. refrigerate until ready to serve.
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