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Tuesday, November 24, 2015

Heavenly Cake

Ingredients

  • Servings: 1
  • 1 (18.25 ounce) package yellow cake mix
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 4 eggs
  • 8 ounces sour cream
  • 8 (1 ounce) squares german sweet chocolate, grated
  • 1 cup semisweet chocolate chips

Recipe

  • preheat oven to 350 degrees f (175 degrees c). lightly grease and flour one 9x13 inch cake pan.
  • mix all ingredients and pour into prepared pan.
  • bake at 350 degrees f (175 degrees c) for 55 minutes.

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