Chomeur's Pudding

Ingredients

• Servings: 1
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 egg
• 1 cup white sugar
• 1/4 cup margarine
• 1 cup milk
• 2 cups water
• 2 cups brown sugar
• 1/4 cup margarine
• 1/4 teaspoon vanilla extract

Recipe

Preparation Time: 15 mins Cook Time: 50 mins Ready Time: 1 hr 5 mins


• preheat an oven to 325 degrees f (165 degrees c). grease a 9x13-inch baking dish.
• sift the flour and baking powder together in a small bowl. beat the egg, sugar, and 1/4 cup margarine together in a large bowl. add the flour mixture alternately with the milk to the egg mixture, stirring just to combine. pour the batter into the prepared dish.
• bring the water to a boil in a saucepan; stir the brown sugar, 1/4 cup margarine, and vanilla extract into the water and return to a boil for 2 minutes. pour the sauce over the batter.
• bake in the preheated oven until the center is set, about 45 minutes.