Chocolate Pudding

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 1/2 cup sugar
• 3 tablespoons unsweetened cocoa powder
• 1/4 cup cornstarch
• 1/8 teaspoon salt
• 2 3/4 cups milk
• 2 tablespoons margarine or 2 tablespoons butter
• 1 teaspoon vanilla extract

Recipe

• 1 in a saucepan, stir together sugar, cocoa, cornstarch and salt.
• 2 place over medium heat, and stir in milk.
• 3 bring to a boil, and cook, stirring constantly, until mixture thickens enough to coat the back of a metal spoon.
• 4 remove from heat, and stir in margarine and vanilla.
• 5 let cool briefly, and serve warm, or chill in refrigerator until serving.