Gooey Date Pudding
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 60 g butter
- 1/2 cup milk
- 1 cup dates, pitted and chopped
- 1 cup brown sugar
- 1 cup flour
- 1 teaspoon baking powder
- 2 cups boiling water
Recipe
- 1 preheat oven to 180 degrees celsius on bake.
- 2 lightly grease 4 ramekins or heat proof dishes.
- 3 in a medium saucepan combine the butter, milk, chopped dates and 3/4 of a cup of brown sugar. place over meduim heat until butter melts and well combined.
- 4 then remove from heat and stir in flour and baking powder.
- 5 divide into dishes, sprinkle the rest of the brown sugar on top of the mixture.
- 6 pour 1/3 cup of boiling water on top the dishes over each dish.
- 7 bake for 20-25 minutes or just untill cooked.
- 8 serve warm and enjoy.
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