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Saturday, March 21, 2015

Gooey Date Pudding

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 4
  • 60 g butter
  • 1/2 cup milk
  • 1 cup dates, pitted and chopped
  • 1 cup brown sugar
  • 1 cup flour
  • 1 teaspoon baking powder
  • 2 cups boiling water

Recipe

  • 1 preheat oven to 180 degrees celsius on bake.
  • 2 lightly grease 4 ramekins or heat proof dishes.
  • 3 in a medium saucepan combine the butter, milk, chopped dates and 3/4 of a cup of brown sugar. place over meduim heat until butter melts and well combined.
  • 4 then remove from heat and stir in flour and baking powder.
  • 5 divide into dishes, sprinkle the rest of the brown sugar on top of the mixture.
  • 6 pour 1/3 cup of boiling water on top the dishes over each dish.
  • 7 bake for 20-25 minutes or just untill cooked.
  • 8 serve warm and enjoy.

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