Pistachio-grand Marnier Cake

Total Time: 45 hrs 10 mins Preparation Time: 10 mins Cook Time: 45 hrs

Ingredients

• Servings: 15
• 1 (18 ounce) yellow cake mix
• 1 (4 ounce) package instant pistachio pudding mix
• 1 1/2 cups sour cream
• 3/4 cup vegetable oil
• 1/2 cup grand marnier
• 2 eggs

Recipe

• 1 preheat oven to 350 degrees.
• 2 oil 12 cup bundt pan.
• 3 combine all cake ingredients in large bowl.
• 4 beat (with mixer) for 3 minutes.
• 5 spoon into pan.
• 6 bake for 45 minutes or until tester comes out clean.
• 7 cool 15 minutes!
• 8 remove from pan.
• 9 cool, then dust with powdered sugar.