Holiday Date Pudding
Total Time: 1 hr 15 mins
Preparation Time: 20 mins
Cook Time: 55 mins
Ingredients
- Servings: 10
- 1 cup dark brown sugar
- 1 cup granulated sugar
- 3 cups flour, sifted
- 3 teaspoons baking powder
- 1 cup chopped dates
- 1 cup chopped pecans
- 1/2 teaspoon salt
- 1 teaspoon vanilla
- 1 cup milk
- 1 egg
- 3 1/2 cups boiling water
- 3 cups dark brown sugar
- 2 tablespoons butter
Recipe
- 1 pre-heat oven to 350 degrees.
- 2 soak dates in boiling water for 10 minutes, then drain.
- 3 combine batter ingredients and spread in a 9x13 ungreased baking dish.
- 4 combine sticky sauce ingredients and stir until sugar is dissolved.
- 5 pour sauce over batter but do not stir.
- 6 place baking dish on a large cookie sheet and bake at 350 degrees for 55 minutes.
- 7 serve with whipped cream.
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