Peanut Butter Pie For Kids

Total Time: 6 mins Preparation Time: 6 mins

Ingredients

• Servings: 6
• 1 (8 ounce) carton cool whip
• 1 graham cracker crust
• 1/2 cup strawberry jam
• 1 cup milk
• 1 (3 1/2 ounce) package instant vanilla pudding
• 1/2 cup peanut butter

Recipe

• 1 spread 1 cup of the cool whip carefully over the bottom of graham cracker crust.
• 2 drop jam by tablespoonfuls onto topping; spread carefully.
• 3 in a bowl, whisk milk and pudding mix well. add peanut butter and mix well; fold in the remaining cool whip topping and spread over jam.
• 4 cover and freeze for about 3 1/2 hours.
• 5 remove from freezer 10 minutes before serving.