Easy Berry And Chocolate Mousse

Total Time: 40 mins Preparation Time: 35 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 2 cups blueberries
• 2 cups raspberries
• 1 cup blackberry (optional)
• semi-sweet chocolate chips
• 1 large hershey special dark chocolate bar
• 1 tablespoon milk (optional)
• 2 (8 ounce) containers cool whip (thawed)

Recipe

• 1 finely chop all berries in food processor, but set aside enough berries to.
• 2 put on top of each bowlful of mousse (each kind of berry will be on every mousse).
• 3 next put broken up bar of dark chocolate in a bowl in the microwave for 30 seconds at a time (until almost all melted).
• 4 add the tbsp of milk if too thick.
• 5 put the thawed cool whip in a bowl & fold in mixed berries.
• 6 now fold in dark chocolate slowly until combined with the mousse.
• 7 fill about 6-8 ramekins or small bowls with mousse.
• 8 melt chocolate chips in microwave for 30 seconds at a time until melted.
• 9 spoon melted chocolate chips onto mousse until the top if pretty much covered.
• 10 add one blueberry, blackberry, and raspberry to each bowl of mousse while chocolate is still semi-melted.
• 11 chill in fridge for at least 1 hour.
• 12 serve.